Wishful -

הזיהוי של כמה מהרכיבים לא הצליח.

SATIVUS (PINEAPPLE), FRUIT EXTRACT, CARICA PAPAYA (PAPAYA), FRUIT EXTRACT CITRIC ACID, LACTIC ACID, MALIC ACID, SALICYLIC ACID, TARTARIC ACID, GLYCOLIC ACID, ZINGIBER OFFICINALE (GINGER), ROOT EXTRACT, GLYCERIN, ROSA CENTIFOIA (ROSE), FLOWER EXTRACT COCOS NUCIFERA (COCONUT), FRUIT EXTRACT, PRUNUS AMYGDALUS DULCIS (SWEET ALMOND), OIL, SALIX ALBA (WILLOW), BARK EXTRACT, SACCHARUM OFFICINARUM (SUGARCANE), EXTRACT, SACCHARUM OFFICINARUM, EXTRAIT DE CANNE A SUCRE, ACER SACCHARUM (SUGAR MAPLE), EXTRACT, CAMELLIA JAPONICA (CAMELLIA), LEAF EXTRACT, CITRUS PARADISI (GRAPEFRUIT), SEED EXTRACT, PHELLODENDRON AMURENSE (CORK TREE), BARK EXTRACT, MANNITOL, PSIDIUM GUAJAVA (GUAVA), LEAF EXTRACT, CAMELLIA SINENSIS (TEA PLANT), LEAF EXTRACT, MANGIFERA INDICA (MANGO), FRUIT EXTRACT, MUSA SAPIENTUM (BANANA), FRUIT EXTRACT, PASSIFLORA EDULIS (PASSIONFRUIT), FRUIT EXTRACT, CITRUS AURANTIUM DULCIS (ORANGE), FRUIT EXTRACT, CITRUS LIMON (LEMON), FRUIT EXTRACT, VACCINIUM MYRTILLUS (BLUEBERRY), FRUIT EXTRACT, MAGNOLIA OFFICINALIS (MAGNOLIA), BARK EXTRACT, SODIUM HYALURONATE, ETHYLHEXYLGLYCERIN, GLUCONOLACTONE, POLYSORBATE 20, CARBOMER, TROMETHAMINE, PROPANEDIOL DISODIUM EDTA, PHENOXYETHANOL BENZYL ALCOHOL, FRAGRANCE, PARFUM, SCRUB AGLI ENZIMI, EXFOLIANTE DE ENZIMAS, ESFOLIANTE ENZIMATICO, ENZYMPEELING, ENZYM-SCRUB, ENZYMSKRUBB, ENZYMIKO EKPAMI, EXFOLIANT CU ENZIME, CKPA5 C EH3MMM, ENZYMATICK� PEELING, PEELING ENZYMATYCZNY, DEPMEHTHBIM CKPA5, ENZIM PEELING, ENZYMOV� PEELING (H 9DH EB, F1 E5FH9 EF 'D.EJ1)

1. SATIVUS -> en:SATIVUS - percent_min: 1.35135135135135 - percent_max: 100
   1. PINEAPPLE -> en:pineapple - percent_min: 1.35135135135135 - percent_max: 100
2. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
3. CARICA PAPAYA -> en:CARICA PAPAYA - percent_min: 0 - percent_max: 33.3333333333333
   1. PAPAYA -> en:papaya - percent_min: 0 - percent_max: 33.3333333333333
4. FRUIT EXTRACT CITRIC ACID -> en:FRUIT EXTRACT CITRIC ACID - percent_min: 0 - percent_max: 25
5. LACTIC ACID -> en:e270 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
6. MALIC ACID -> en:e296 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
7. SALICYLIC ACID -> en:SALICYLIC ACID - percent_min: 0 - percent_max: 14.2857142857143
8. TARTARIC ACID -> en:e334 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
9. GLYCOLIC ACID -> en:GLYCOLIC ACID - percent_min: 0 - percent_max: 11.1111111111111
10. ZINGIBER OFFICINALE -> en:ginger - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    1. GINGER -> en:ginger - percent_min: 0 - percent_max: 10
11. ROOT EXTRACT -> en:ROOT EXTRACT - percent_min: 0 - percent_max: 9.09090909090909
12. GLYCERIN -> en:e422 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
13. ROSA CENTIFOIA -> en:ROSA CENTIFOIA - percent_min: 0 - percent_max: 7.69230769230769
    1. ROSE -> en:rose-wine - percent_min: 0 - percent_max: 7.69230769230769
14. FLOWER EXTRACT COCOS NUCIFERA -> en:FLOWER EXTRACT COCOS NUCIFERA - percent_min: 0 - percent_max: 7.14285714285714
    1. COCONUT -> en:coconut - percent_min: 0 - percent_max: 7.14285714285714
15. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
16. PRUNUS AMYGDALUS DULCIS -> en:PRUNUS AMYGDALUS DULCIS - percent_min: 0 - percent_max: 6.25
    1. SWEET ALMOND -> en:SWEET ALMOND - percent_min: 0 - percent_max: 6.25
17. OIL -> en:oil - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5.88235294117647
18. SALIX ALBA -> en:SALIX ALBA - percent_min: 0 - percent_max: 5.55555555555556
    1. WILLOW -> en:WILLOW - percent_min: 0 - percent_max: 5.55555555555556
19. BARK EXTRACT -> en:BARK EXTRACT - percent_min: 0 - percent_max: 5.26315789473684
20. SACCHARUM OFFICINARUM -> en:SACCHARUM OFFICINARUM - percent_min: 0 - percent_max: 5
    1. SUGARCANE -> en:SUGARCANE - percent_min: 0 - percent_max: 5
21. EXTRACT -> en:extract - percent_min: 0 - percent_max: 4.76190476190476
22. SACCHARUM OFFICINARUM -> en:SACCHARUM OFFICINARUM - percent_min: 0 - percent_max: 4.54545454545455
23. EXTRAIT DE CANNE A SUCRE -> en:EXTRAIT DE CANNE A SUCRE - percent_min: 0 - percent_max: 4.34782608695652
24. ACER SACCHARUM -> en:ACER SACCHARUM - percent_min: 0 - percent_max: 4.16666666666667
    1. SUGAR MAPLE -> en:SUGAR MAPLE - percent_min: 0 - percent_max: 4.16666666666667
25. EXTRACT -> en:extract - percent_min: 0 - percent_max: 4
26. CAMELLIA JAPONICA -> en:CAMELLIA JAPONICA - percent_min: 0 - percent_max: 3.84615384615385
    1. CAMELLIA -> en:CAMELLIA - percent_min: 0 - percent_max: 3.84615384615385
27. LEAF EXTRACT -> en:LEAF EXTRACT - percent_min: 0 - percent_max: 3.7037037037037
28. CITRUS PARADISI -> en:CITRUS PARADISI - percent_min: 0 - percent_max: 3.57142857142857
    1. GRAPEFRUIT -> en:grapefruit - percent_min: 0 - percent_max: 3.57142857142857
29. SEED EXTRACT -> en:SEED EXTRACT - percent_min: 0 - percent_max: 3.44827586206897
30. PHELLODENDRON AMURENSE -> en:PHELLODENDRON AMURENSE - percent_min: 0 - percent_max: 3.33333333333333
    1. CORK TREE -> en:CORK TREE - percent_min: 0 - percent_max: 3.33333333333333
31. BARK EXTRACT -> en:BARK EXTRACT - percent_min: 0 - percent_max: 3.2258064516129
32. MANNITOL -> en:e421 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
33. PSIDIUM GUAJAVA -> en:PSIDIUM GUAJAVA - percent_min: 0 - percent_max: 3.03030303030303
    1. GUAVA -> en:guava - percent_min: 0 - percent_max: 3.03030303030303
34. LEAF EXTRACT -> en:LEAF EXTRACT - percent_min: 0 - percent_max: 2.94117647058824
35. CAMELLIA SINENSIS -> en:CAMELLIA SINENSIS - percent_min: 0 - percent_max: 2.85714285714286
    1. TEA PLANT -> en:TEA PLANT - percent_min: 0 - percent_max: 2.85714285714286
36. LEAF EXTRACT -> en:LEAF EXTRACT - percent_min: 0 - percent_max: 2.77777777777778
37. MANGIFERA INDICA -> en:MANGIFERA INDICA - percent_min: 0 - percent_max: 2.7027027027027
    1. MANGO -> en:mango - percent_min: 0 - percent_max: 2.7027027027027
38. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.63157894736842
39. MUSA SAPIENTUM -> en:MUSA SAPIENTUM - percent_min: 0 - percent_max: 2.56410256410256
    1. BANANA -> en:banana - percent_min: 0 - percent_max: 2.56410256410256
40. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
41. PASSIFLORA EDULIS -> en:PASSIFLORA EDULIS - percent_min: 0 - percent_max: 2.5
    1. PASSIONFRUIT -> en:PASSIONFRUIT - percent_min: 0 - percent_max: 2.5
42. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38095238095238
43. CITRUS AURANTIUM DULCIS -> en:CITRUS AURANTIUM DULCIS - percent_min: 0 - percent_max: 2.38095238095238
    1. ORANGE -> en:orange - percent_min: 0 - percent_max: 2.38095238095238
44. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.27272727272727
45. CITRUS LIMON -> en:CITRUS LIMON - percent_min: 0 - percent_max: 2.27272727272727
    1. LEMON -> en:lemon - percent_min: 0 - percent_max: 2.27272727272727
46. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.17391304347826
47. VACCINIUM MYRTILLUS -> en:VACCINIUM MYRTILLUS - percent_min: 0 - percent_max: 2.17391304347826
    1. BLUEBERRY -> en:blueberry - percent_min: 0 - percent_max: 2.17391304347826
48. FRUIT EXTRACT -> en:fruit-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08333333333333
49. MAGNOLIA OFFICINALIS -> en:MAGNOLIA OFFICINALIS - percent_min: 0 - percent_max: 2.04081632653061
    1. MAGNOLIA -> en:MAGNOLIA - percent_min: 0 - percent_max: 2.04081632653061
50. BARK EXTRACT -> en:BARK EXTRACT - percent_min: 0 - percent_max: 2.04081632653061
51. SODIUM HYALURONATE -> en:SODIUM HYALURONATE - percent_min: 0 - percent_max: 2.04081632653061
52. ETHYLHEXYLGLYCERIN -> en:ETHYLHEXYLGLYCERIN - percent_min: 0 - percent_max: 1.92307692307692
53. GLUCONOLACTONE -> en:e575 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.92307692307692
54. POLYSORBATE 20 -> en:e432 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.92307692307692
55. CARBOMER -> en:CARBOMER - percent_min: 0 - percent_max: 1.81818181818182
56. TROMETHAMINE -> en:TROMETHAMINE - percent_min: 0 - percent_max: 1.81818181818182
57. PROPANEDIOL DISODIUM EDTA -> en:PROPANEDIOL DISODIUM EDTA - percent_min: 0 - percent_max: 1.81818181818182
58. PHENOXYETHANOL BENZYL ALCOHOL -> en:PHENOXYETHANOL BENZYL ALCOHOL - percent_min: 0 - percent_max: 1.72413793103448
59. FRAGRANCE -> en:FRAGRANCE - percent_min: 0 - percent_max: 1.69491525423729
60. PARFUM -> en:PARFUM - percent_min: 0 - percent_max: 1.69491525423729
61. SCRUB AGLI ENZIMI -> en:SCRUB AGLI ENZIMI - percent_min: 0 - percent_max: 1.69491525423729
62. EXFOLIANTE DE ENZIMAS -> en:EXFOLIANTE DE ENZIMAS - percent_min: 0 - percent_max: 1.69491525423729
63. ESFOLIANTE ENZIMATICO -> en:ESFOLIANTE ENZIMATICO - percent_min: 0 - percent_max: 1.58730158730159
64. ENZYMPEELING -> en:ENZYMPEELING - percent_min: 0 - percent_max: 1.58730158730159
65. ENZYM-SCRUB -> en:ENZYM-SCRUB - percent_min: 0 - percent_max: 1.58730158730159
66. ENZYMSKRUBB -> en:ENZYMSKRUBB - percent_min: 0 - percent_max: 1.58730158730159
67. ENZYMIKO EKPAMI -> en:ENZYMIKO EKPAMI - percent_min: 0 - percent_max: 1.58730158730159
68. EXFOLIANT CU ENZIME -> en:EXFOLIANT CU ENZIME - percent_min: 0 - percent_max: 1.47058823529412
69. CKPA5 C EH3MMM -> en:CKPA5 C EH3MMM - percent_min: 0 - percent_max: 1.47058823529412
70. ENZYMATICK� PEELING -> en:ENZYMATICK� PEELING - percent_min: 0 - percent_max: 1.47058823529412
71. PEELING ENZYMATYCZNY -> en:PEELING ENZYMATYCZNY - percent_min: 0 - percent_max: 1.47058823529412
72. DEPMEHTHBIM CKPA5 -> en:DEPMEHTHBIM CKPA5 - percent_min: 0 - percent_max: 1.47058823529412
73. ENZIM PEELING -> en:ENZIM PEELING - percent_min: 0 - percent_max: 1.36986301369863
74. ENZYMOV� PEELING -> en:ENZYMOV� PEELING - percent_min: 0 - percent_max: 1.36986301369863
    1. H 9DH EB -> en:H 9DH EB - percent_min: 0 - percent_max: 1.36986301369863
    2. F1 E5FH9 EF 'D.EJ1 -> en:F1 E5FH9 EF 'D.EJ1 - percent_min: 0 - percent_max: 0.68506006006006